The name is quirky and so is the venue.
By JODIE CLAPP Founder of The GF Hub
Published | 03 January 2019 |
With eclectic bohemian furniture dotted around this somewhat ‘hole in the wall venue’ by the beach, I was not surprised that the food was amazing.
The menu was clear about GF items and GFO (Gluten Free Options) available, so deciding what to have was a breeze. I opted to load up on some calories with the Breakfast Burger on GF toast and was even more impressed when Dorothy (the retiree owner draped in florals and beaded necklaces) advised me that they source their GF bread from the local health food store and it's not the cheap nasty supermarket type.
It felt like she knew me. Needless to say, the food tasted delicious and I will be back for more!